In 100 g (Grams) of KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce there is 13.1 g of Fatty acids, total saturated. Change amount

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Fatty acids, total saturated

Fatty acids, total saturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total saturated other than KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce.

Fish oil, menhaden, fully hydrogenated	95.6 g	95.6%
Oil, industrial, soy, fully hydrogenated	93.966 g	93.97%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	93.701 g	93.70%
Oil, industrial, cottonseed, fully hydrogenated	93.608 g	93.61%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners	93.536 g	93.54%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product	92.614 g	92.61%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)	91.3 g	91.3%
Oil, nutmeg butter	90 g	90%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy	88.965 g	88.96%
Oil, industrial, palm kernel (hydrogenated), filling fat	88.209 g	88.21%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter	87.558 g	87.56%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	86.503 g	86.50%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	86.002 g	86.00%
Oil, ucuhuba butter	85.2 g	85.2%
Oil, coconut	82.475 g	82.48%
Vegetable oil, palm kernel	81.5 g	81.5%
Oil, babassu	81.2 g	81.2%
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated)	71.444 g	71.44%
Shortening, confectionery, fractionated palm	65.5 g	65.5%
Butter oil, anhydrous	61.924 g	61.92%

KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce

KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce is a type of Dairy and Egg Products. The most significant nutrients in KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce are listed below.

Water	51.5 g	51.5%
Energy (calorie)	276 kcal
Energy (joule)	1155 kJ
Protein	12 g	12%
Total lipid (fat)	21 g	21%
Ash	5.8 g	5.8%
Carbohydrate, by difference	9.2 g	9.2%
Fiber, total dietary	0.3 g	0.3%
Sugars, total	6.7 g	6.7%
Calcium, Ca	359 mg	0.36%
Iron, Fe	0.19 mg
Phosphorus, P	806 mg	0.81%
Potassium, K	240 mg	0.24%
Sodium, Na	1638 mg	1.64%
Zinc, Zn	1.64 mg
Vitamin C, total ascorbic acid	0.4 mg
Riboflavin	0.24 mg
Vitamin A, IU	649 IU
Fatty acids, total saturated	13.1 g	13.1%
Cholesterol	75 mg	0.08%

Nutrients in KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce